Posts Tagged ‘cheese’

Do you ever go out to eat, and constantly see something on the menu that looks intriguing yet you never order it?  No?  OK, then it’s just me.  The meal is brunch.  The item is huevos rancheros.  The problem is that I associate brunch with either pancakes and waffles or an omelette with potatoes (followed […]

The anchovy.


hey’re slimy, they’re fishy, and, in my opinion, should be legally omitted from any recipe.  But seeing as how I once made a promise to myself to always try a recipe in its originality at least once, I had no choice but to finally accept these intimidating little things as an actual ingredient.  So with […]